+add an extra muscle
to your commercial kitchen
Let SAM do the heavy lifting for all things deep fried 💪
The master of frying until golden brown
The Pinnacle of
Co-bot Philosphy
in Commercial Kitchen
Through programmable mechanics, SAM enforces a collaborative kitchen operation that benefits everyone!
-
With SAM, you can lessen training time with new staff while you are assured with consistent results every time.
-
Working in front of a deep fryer for an extended time exposes several risks to your kitchen staff. When collaborating with SAM, the only thing they ever need to do is load the items for frying and then serve it once reaching the ideal golden brown stage.
This means they have more time to attend to their other tasks while reducing the risks of getting burned.
-
Through SAM’s advanced programming, you never have to worry about serving overcooked or undercooked fried food. The result? Consumers who are satisfied and happy to come back for more every time.
#FlexYourFried with SAM
Introduce the best-ever fried dishes to your restuarant’s menu! From fried chicken, tempura, chips, wedges, schnitzels, dumpllings—as long as it’s deep fried—SAM can masterfully cook it for you!
SAM can move 360° and be customised to fit your kitchen, you can install it anywhere on a floor, ceiling, and walls.
It is a cost-effective solution for standardised and consistent cuisine as per your recipe.
#FlexYourFried with SAM
Make the smart move in adding SAM to your kitchen.