Envision the best kitchen for your business
By implementing a well-structured +AKTION PLAN,
commercial kitchens can take significant strides toward increasing productivity and efficiency.
Streamlining workflows, helping standardise your recipes, enhancing communication, and embracing technology are all essential elements of our +AKTION PLAN.
With these strategies in place, kitchens can operate more smoothly, reduce wait times, deliver consistent quality, and ultimately provide exceptional dining experiences for their valued customers.
Helping you navigate to succeed in a highly competitive industry
Backed by more than a decade of experience, we have gone through the ups and downs of running a restuarant business. As such, we have all the tools you need including the best kitchen SOP you will ever need in order to be the next big thing in the F&B and hospitality industry.
Harness the power of science into your kitchen
Beyond our innovative kitchen partners such as SAM and MEGCOOK, we believe that commercial kitchens need every action to be calculated to deliver outstanding results. We are stewards of bringing innovation and automation whenever possible.
Through Co-bot Philosophy, we ensure that customer expectations are met in terms of food quality and top-notch service while fostering a safer and more productive work environment for the staff.
See your dream commercial kitchen and turn it to reality
The heart of the +AKTION PLAN is collaboration. Through a VR simulation, you will be able to see how your dream commercial kitchen would operate. In this process, the +AKTeam will be anticipating other points for improvement and solve them together with your inputs.
Our six-step approach for +AKTION PLAN helped our clients reach their goals
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Our +AKTeam will reach out to you to know more about your commercial kitchen goals. During this, you will be asked to supply some key information so that we can have a better overview of your business.
A short series of collaborative planning sessions would be in order to identify growth opportunities and setting proper SOPs. -
We will perform a site visit to your kitchen in order to get precise measurements. While every minute is crucial in food service, we believe that every millimeter of your commercial kitchen space is just as important.
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Our +AKTeam will develop your very own +AKT Workflow System that works for your recipes, kitchen, and available staff. This includes designing a new commercial kitchen, integrating robotics and automation, and recrafting your SOPs.
This also involves translating your current recipes to the +AKT Workflow System. During this stage, you will be working with a dedicated culinary team who will ensure that your recipes are successfully recreated or even improved. -
Through Virtual Reality (VR), you will be given a chance to see your dream commercial kitchen to be. In this step, we will both be able to evaluate the efficiency of our proposed improvements.
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+AKTeam will bring our envisioned commercial kitchen to life.
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To ensure that your commercial kitchen will operate as intended, +AKTeam will be conducting trainings with your staff and brief them about the new SOPs, working with the +AKT Workflow System, operating and maintaining the robots, machines, and custom workbenches, and delivering your signature customer service.